Pok Pok's Rhubarb Blush Recipe

5 Ingredients
- 1 ounce London dry gin
- 1 ounce fresh lime juice from about 2 limes
- 1 ounce Aperol
- 1 dash Fee Brothers Rhubarb Bitters
- Garnish: orange twist
Preparation
Instructions on Serious Eats
Nutrition
107
5%
daily value
1 servings
Fat
0% 0Saturated
0% 0Trans
- 0Monounsaturated
- 0Polyunsaturated
- 0Carbs
1% 3Carbs (net)
- 3Fiber
0% 0Sugars
- 1Sugars, added
- 0Protein
0% 0Cholesterol
- 0Sodium
0% 3Calcium
1% 6Magnesium
1% 5Potassium
1% 61Iron
1% 0Zinc
1% 0Phosphorus
1% 10Vitamin A
0% 1Vitamin C
9% 9Thiamin (B1)
1% 0Riboflavin (B2)
1% 0Niacin (B3)
1% 0Vitamin B6
2% 0Folate equivalent (total)
1% 3Folate (food)
- 3Folic acid
- 0Vitamin B12
- 0Vitamin D
- 0Vitamin E
0% 0Vitamin K
0% 0
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