22 Ingredients
  • For the dough
  • 3/4 cup warm milk (110°f to 115°f)
  • 2 (1/4-once packages) active dry yeast
  • 1/4 cup sugar
  • 2 tablespoons packed dark brown sugar
  • 3 cups all-purpose flour, plus additional for dusting counter and rolling pin
  • 1 teaspoon salt
  • 2 large eggs, at room temperature, lightly beaten
  • 1 tablespoon honey
  • 1 teaspoon pure vanilla extract
  • 4 tablespoons (2 ounces) unsalted butter, softened
  • 1 tablespoon aniseed
  • Vegetable oil for greasing bowl
  • For the filling
  • 8 ounces latin american firm white cheese, finely grated (see notes)
  • 1/2 cup packed dark brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon aniseed
  • 4 tablespoons (2 ounces) unsalted butter, softened
  • For the melado (glaze)
  • 1 1/2 cups packed dark brown sugar
  • 1 cup water
Nutrition
786
39% daily value
12 servings
                                       
                                            vegetarian
     

Fat

82% 53

Saturated

58% 12

Trans

- 1

Monounsaturated

- 31

Polyunsaturated

- 7

Carbs

23% 70

Carbs (net)

- 68

Fiber

6% 1

Sugars

- 44

Sugars, added

- 43

Protein

20% 10

Cholesterol

24% 72

Sodium

15% 348

Calcium

20% 197

Magnesium

5% 21

Potassium

3% 158

Iron

12% 2

Zinc

11% 1

Phosphorus

24% 167

Vitamin A

15% 135

Vitamin C

0% 0

Thiamin (B1)

33% 0

Riboflavin (B2)

27% 0

Niacin (B3)

15% 2

Vitamin B6

6% 0

Folate equivalent (total)

32% 129

Folate (food)

- 48

Folic acid

- 48

Vitamin B12

14% 0

Vitamin D

165% 25

Vitamin E

58% 9

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 53
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