6 Ingredients
  • 4 bacon slices
  • 2 tablespoons vegetable oil, divided
  • 1 1/2 pounds chuck eye or blade steaks
  • 1/2 cup all-purpose flour
  • 2 cups thinly sliced onion
  • 1 cup water
Nutrition
657
33% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

73% 47

Saturated

83% 17

Trans

- 2

Monounsaturated

- 24

Polyunsaturated

- 5

Carbs

7% 20

Carbs (net)

- 18

Fiber

7% 2

Sugars

- 4

Sugars, added

- 0

Protein

76% 38

Cholesterol

45% 135

Sodium

13% 310

Calcium

5% 48

Magnesium

11% 48

Potassium

16% 752

Iron

25% 5

Zinc

118% 13

Phosphorus

55% 386

Vitamin A

1% 10

Vitamin C

7% 6

Thiamin (B1)

30% 0

Riboflavin (B2)

28% 0

Niacin (B3)

60% 10

Vitamin B6

57% 1

Folate equivalent (total)

16% 66

Folate (food)

- 25

Folic acid

- 24

Vitamin B12

200% 5

Vitamin D

2% 0

Vitamin E

13% 2

Vitamin K

2% 3
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