10 Ingredients
  • 3 large sweet potatoes
  • 2 sticks (1/2 lb.) unsalted butter, at room temperature
  • 1 cup sugar
  • salt
  • 1 teaspoon vanilla extract
  • 2 large eggs, lightly beaten
  • 1/3 cup milk
  • 1/2 cup chopped walnuts or pecans
  • 1/2 cup all-purpose flour
  • 1 cup packed light brown sugar
Nutrition
558
28% daily value
8 servings
                                       
                                            vegetarian
     

Fat

45% 29

Saturated

78% 16

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 5

Carbs

24% 72

Carbs (net)

- 69

Fiber

10% 3

Sugars

- 55

Sugars, added

- 52

Protein

10% 5

Cholesterol

36% 108

Sodium

17% 419

Calcium

8% 75

Magnesium

8% 34

Potassium

7% 321

Iron

8% 1

Zinc

6% 1

Phosphorus

15% 104

Vitamin A

72% 651

Vitamin C

2% 2

Thiamin (B1)

12% 0

Riboflavin (B2)

14% 0

Niacin (B3)

6% 1

Vitamin B6

16% 0

Folate equivalent (total)

11% 44

Folate (food)

- 24

Folic acid

- 12

Vitamin B12

9% 0

Vitamin D

5% 1

Vitamin E

7% 1

Vitamin K

3% 3
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