8 Ingredients
  • 1 can (16 oz.) cannellini or white kidney beans, rinsed and drained
  • 2 cans (5 oz. ea.) tuna in spring water, drained and flaked
  • 1/4 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
  • 2 teaspoons lemon juice
  • 1/4 teaspoon salt
  • 4 (8-in.) fajita size flour tortillas
  • 4 slices mozzarella or provolone cheese
  • 1 cup baby spinach leaves
Nutrition
460
23% daily value
4 servings
                                       
                                            high-​fiber, low-​sugar
     

Fat

39% 25

Saturated

37% 7

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 3

Carbs

14% 42

Carbs (net)

- 35

Fiber

25% 6

Sugars

- 4

Sugars, added

- 0

Protein

34% 17

Cholesterol

6% 19

Sodium

40% 952

Calcium

34% 339

Magnesium

13% 55

Potassium

9% 417

Iron

19% 3

Zinc

16% 2

Phosphorus

50% 349

Vitamin A

11% 101

Vitamin C

5% 4

Thiamin (B1)

32% 0

Riboflavin (B2)

17% 0

Niacin (B3)

16% 3

Vitamin B6

10% 0

Folate equivalent (total)

38% 151

Folate (food)

- 68

Folic acid

- 49

Vitamin B12

17% 0

Vitamin D

1% 0

Vitamin E

17% 3

Vitamin K

43% 52
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