5 Ingredients
  • 2 whole chicken parts (two breasts, two leg/thighs, or a mix), totaling about 2 pounds
  • One 1-inch piece of ginger
  • Kosher salt
  • 1 cup Shaoxing rice wine
  • 1 cup chicken broth from simmering
Nutrition
276
14% daily value
4 servings
                                       
                                            low-​sugar, dairy-​free, gluten-​free
     

Fat

20% 13

Saturated

18% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

3% 8

Carbs (net)

- 8

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

29% 14

Cholesterol

25% 75

Sodium

6% 149

Calcium

1% 12

Magnesium

6% 26

Potassium

6% 292

Iron

4% 1

Zinc

10% 1

Phosphorus

20% 142

Vitamin A

2% 18

Vitamin C

1% 1

Thiamin (B1)

7% 0

Riboflavin (B2)

13% 0

Niacin (B3)

28% 5

Vitamin B6

25% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

15% 2

Vitamin E

1% 0

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 162
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