8 Ingredients
  • 1 box of van de kamp’s® or mrs. paul’s® crispy fish tenders
  • 1 bag (14 oz.) refrigerated coleslaw blend
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons sugar
  • 1 teaspoon onion powder
  • 6 corn tortillas, warmed
  • 1 cup of your favorite salsa
Nutrition
293
15% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

27% 18

Saturated

14% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 10

Carbs

9% 26

Carbs (net)

- 23

Fiber

13% 3

Sugars

- 6

Sugars, added

- 4

Protein

17% 8

Cholesterol

9% 26

Sodium

19% 457

Calcium

7% 67

Magnesium

9% 38

Potassium

8% 376

Iron

6% 1

Zinc

6% 1

Phosphorus

23% 158

Vitamin A

5% 45

Vitamin C

25% 23

Thiamin (B1)

8% 0

Riboflavin (B2)

7% 0

Niacin (B3)

13% 2

Vitamin B6

20% 0

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

18% 0

Vitamin D

6% 1

Vitamin E

5% 1

Vitamin K

2% 2
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