15 Ingredients
  • 2 tablespoons olive oil
  • 1 cup sliced chorizo (about 8 ounces)
  • 1 pound boneless, skinless chicken thighs, cut into cubes
  • 1 cup chopped Spanish onions (about 1 large)
  • 2 tablespoons finely minced garlic
  • One 8-ounce box Spanish rice
  • 1 tablespoon tomato paste
  • Pinch of saffron threads
  • 1/2 cup white wine
  • 1 cup low-sodium chicken stock
  • 8 ounces peeled, tail-on medium shrimp
  • 8 ounces mussels
  • 1 cup frozen peas
  • Kosher salt and freshly ground black pepper
  • 1 cup sliced scallions
Nutrition
836
42% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

55% 36

Saturated

55% 11

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 5

Carbs

21% 63

Carbs (net)

- 60

Fiber

14% 3

Sugars

- 5

Sugars, added

- 0

Protein

117% 59

Cholesterol

81% 244

Sodium

58% 1385

Calcium

12% 118

Magnesium

28% 114

Potassium

32% 1117

Iron

34% 6

Zinc

43% 6

Phosphorus

98% 688

Vitamin A

13% 116

Vitamin C

34% 20

Thiamin (B1)

49% 1

Riboflavin (B2)

38% 1

Niacin (B3)

69% 14

Vitamin B6

59% 1

Folate equivalent (total)

22% 88

Folate (food)

- 88

Folic acid

- 0

Vitamin B12

155% 9

Vitamin D

0% 1

Vitamin E

14% 3

Vitamin K

91% 73
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