10 Ingredients
  • 1 bone-in, skin on pork shoulder (5 to 6 pounds)
  • 6 cloves garlic
  • 2 tablespoons fresh oregano leaves
  • 1 small bunch fresh cilantro
  • 1 tablespoon ground cumin
  • 4 limes, juiced
  • 2 oranges, juiced
  • 1 chipotle in adobo, plus 1 teaspoon adobo sauce
  • Kosher salt and black pepper
  • 1 cup extra-virgin olive oil
Nutrition
1109
55% daily value
6 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

143% 93

Saturated

123% 25

Trans

- 0

Monounsaturated

- 51

Polyunsaturated

- 10

Carbs

5% 15

Carbs (net)

- 10

Fiber

16% 4

Sugars

- 5

Sugars, added

- 0

Protein

110% 55

Cholesterol

74% 221

Sodium

55% 1314

Calcium

14% 138

Magnesium

20% 79

Potassium

34% 1193

Iron

31% 6

Zinc

58% 9

Phosphorus

86% 601

Vitamin A

12% 104

Vitamin C

82% 49

Thiamin (B1)

164% 2

Riboflavin (B2)

54% 1

Niacin (B3)

62% 12

Vitamin B6

61% 1

Folate equivalent (total)

10% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

38% 2

Vitamin D

1% 5

Vitamin E

33% 7

Vitamin K

67% 54
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