8 Ingredients
  • 2 1/2 cups sugar
  • 1/2 cup water
  • 1/2 cup light corn syrup
  • 1/4 teaspoon salt
  • 2 egg whites
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans, toasted
  • Garnish: toasted pecan halves
Nutrition
321
16% daily value
10 servings
                                       
                                            low-​sodium, vegetarian, dairy-​free, gluten-​free
     

Fat

12% 8

Saturated

3% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

22% 65

Carbs (net)

- 64

Fiber

4% 1

Sugars

- 64

Sugars, added

- 63

Protein

3% 2

Cholesterol

- 0

Sodium

3% 78

Calcium

1% 11

Magnesium

3% 14

Potassium

1% 55

Iron

2% 0

Zinc

5% 1

Phosphorus

4% 31

Vitamin A

0% 0

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

4% 0

Niacin (B3)

1% 0

Vitamin B6

2% 0

Folate equivalent (total)

1% 3

Folate (food)

- 3

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 21
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