13 Ingredients
  • 1 stick unsalted butter, plus more for the baking dish
  • 6 slices thick-cut bacon (about 8 ounces), chopped
  • 4 onions, thinly sliced
  • 4 stalks celery, chopped
  • 1 tablespoon chopped fresh thyme
  • Kosher salt and freshly ground pepper
  • 3 1/2 cups low-sodium chicken broth
  • 2 large eggs
  • 1/4 cup chopped fresh parsley
  • 4 scallions, thinly sliced
  • 8 cups 1/2-inch stale cornbread cubes (about 12 ounces)
  • 8 cups 1/2-inch stale potato bread cubes (about 12 ounces)
  • 1 cup chopped pecans
Nutrition
812
41% daily value
6 servings
                                       
                                            high-​fiber
     

Fat

80% 52

Saturated

88% 18

Trans

- 1

Monounsaturated

- 20

Polyunsaturated

- 9

Carbs

22% 67

Carbs (net)

- 59

Fiber

32% 8

Sugars

- 11

Sugars, added

- 0

Protein

48% 24

Cholesterol

50% 150

Sodium

46% 1093

Calcium

33% 334

Magnesium

19% 79

Potassium

22% 1046

Iron

27% 5

Zinc

28% 3

Phosphorus

76% 529

Vitamin A

22% 199

Vitamin C

16% 15

Thiamin (B1)

46% 1

Riboflavin (B2)

36% 0

Niacin (B3)

37% 6

Vitamin B6

40% 1

Folate equivalent (total)

50% 200

Folate (food)

- 112

Folic acid

- 52

Vitamin B12

28% 1

Vitamin D

5% 1

Vitamin E

10% 1

Vitamin K

65% 78
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