17 Ingredients
  • 1 cup heavy cream
  • 3/4 cup whole milk
  • 12 ounces white chocolate, finely chopped
  • 6 egg yolks
  • 1 cup Pomegranate Sauce, recipe follows
  • 1 1/2 dozen Florentine Cookies, recipe follows
  • 4 whole pomegranates
  • 1/2 cup sugar
  • 1/4 cup water
  • 1/4 pound butter, room temperature
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon baking soda
  • Pinch salt
  • 1 cup quick cooking oats
  • 1 cup pecan pieces
Nutrition
913
46% daily value
8 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

80% 52

Saturated

126% 25

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 5

Carbs

35% 106

Carbs (net)

- 97

Fiber

36% 9

Sugars

- 84

Sugars, added

- 63

Protein

26% 13

Cholesterol

72% 215

Sodium

6% 156

Calcium

18% 184

Magnesium

18% 78

Potassium

14% 666

Iron

12% 2

Zinc

24% 3

Phosphorus

51% 355

Vitamin A

31% 282

Vitamin C

17% 15

Thiamin (B1)

32% 0

Riboflavin (B2)

31% 0

Niacin (B3)

7% 1

Vitamin B6

19% 0

Folate equivalent (total)

23% 91

Folate (food)

- 91

Folic acid

- 0

Vitamin B12

28% 1

Vitamin D

369% 55

Vitamin E

16% 2

Vitamin K

25% 30

Sugar alcohols

- 0

Water

- 170
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