10 Ingredients
  • 1/2 (15-ounce) package refrigerated piecrusts
  • 1 cup sugar
  • 3 large eggs
  • 1 cup light corn syrup
  • 1/4 cup whipping cream
  • 1 tablespoon butter or margarine, melted
  • 1 teaspoon vanilla extract
  • 3/4 cup coarsely chopped macadamia nuts
  • 1 cup flaked coconut
  • Garnishes: whipped cream, chopped macadamia nuts, toasted flaked coconut
Nutrition
307
15% daily value
14 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

23% 15

Saturated

32% 6

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

14% 43

Carbs (net)

- 42

Fiber

6% 2

Sugars

- 34

Sugars, added

- 33

Protein

5% 3

Cholesterol

16% 47

Sodium

4% 96

Calcium

2% 21

Magnesium

4% 15

Potassium

2% 86

Iron

5% 1

Zinc

3% 0

Phosphorus

8% 53

Vitamin A

4% 36

Vitamin C

1% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

5% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

3% 14

Folate (food)

- 9

Folic acid

- 3

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

0% 0
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