15 Ingredients
  • 3 3/4 cups old-fashioned rolled oats
  • 2 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2/3 cup oat bran
  • 2 teaspoons ground cinnamon
  • 1 1/2 cups (3 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light-brown sugar
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 cup sour cream
  • 1 1/2 cups raisins
  • 1 cup sweetened flaked coconut
Nutrition
4132
207% daily value
2 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

303% 197

Saturated

587% 117

Trans

- 6

Monounsaturated

- 50

Polyunsaturated

- 13

Carbs

189% 566

Carbs (net)

- 533

Fiber

131% 33

Sugars

- 294

Sugars, added

- 207

Protein

127% 63

Cholesterol

266% 798

Sodium

89% 2139

Calcium

77% 768

Magnesium

145% 610

Potassium

50% 2357

Iron

122% 22

Zinc

85% 9

Phosphorus

280% 1958

Vitamin A

170% 1527

Vitamin C

4% 4

Thiamin (B1)

218% 3

Riboflavin (B2)

146% 2

Niacin (B3)

77% 12

Vitamin B6

59% 1

Folate equivalent (total)

147% 587

Folate (food)

- 178

Folic acid

- 241

Vitamin B12

63% 2

Vitamin D

33% 5

Vitamin E

47% 7

Vitamin K

19% 23
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