8 Ingredients
  • 2 tablespoons unsalted butter, plus more melted for pan
  • 2 pounds Yukon gold potatoes, peeled and sliced very thinly
  • 2 teaspoons chopped fresh thyme
  • 1/8 teaspoon freshly grated nutmeg
  • Zest of 1 lemon, finely chopped
  • salt
  • ground black pepper
  • 1 cup milk
Nutrition
270
14% daily value
4 servings
                                       
                                            balanced, high-​fiber, vegetarian, gluten-​free
     

Fat

12% 8

Saturated

24% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

15% 45

Carbs (net)

- 39

Fiber

23% 6

Sugars

- 5

Sugars, added

- 0

Protein

14% 7

Cholesterol

7% 21

Sodium

30% 723

Calcium

11% 108

Magnesium

15% 62

Potassium

23% 1072

Iron

11% 2

Zinc

8% 1

Phosphorus

27% 187

Vitamin A

9% 78

Vitamin C

59% 53

Thiamin (B1)

18% 0

Riboflavin (B2)

14% 0

Niacin (B3)

16% 2

Vitamin B6

54% 1

Folate equivalent (total)

10% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

6% 1

Vitamin E

2% 0

Vitamin K

5% 7
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