8 Ingredients
  • 8 ounces (2 sticks) unsalted butter, softened, plus more for pans
  • 3 cups all-purpose flour, plus more for dusting
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 cups sugar
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup whole milk
Nutrition
192
10% daily value
26 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

13% 8

Saturated

25% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

9% 27

Carbs (net)

- 27

Fiber

2% 0

Sugars

- 16

Sugars, added

- 15

Protein

6% 3

Cholesterol

16% 48

Sodium

4% 103

Calcium

6% 58

Magnesium

1% 5

Potassium

1% 41

Iron

5% 1

Zinc

2% 0

Phosphorus

13% 93

Vitamin A

8% 76

Vitamin C

- 0

Thiamin (B1)

10% 0

Riboflavin (B2)

10% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

12% 46

Folate (food)

- 9

Folic acid

- 22

Vitamin B12

5% 0

Vitamin D

3% 0

Vitamin E

2% 0

Vitamin K

1% 1
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