7 Ingredients
  • 1 bag Southern-style hash-brown potatoes, thawed (about 7 1/2 cups)
  • 1 can (6 ounces) French's® French Fried Onions (2 2/3 cups)
  • 1 cup frozen peas, thawed
  • 1 cup shredded cheddar cheese (4 ounces)
  • 4 slice bacon, cooked and crumbled
  • 2 can (10 3/4 ounces each) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1 cup milk
Nutrition
452
23% daily value
8 servings
                                       
                                            low-​sugar
     

Fat

37% 24

Saturated

45% 9

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 4

Carbs

16% 48

Carbs (net)

- 44

Fiber

19% 5

Sugars

- 3

Sugars, added

- 0

Protein

24% 12

Cholesterol

10% 31

Sodium

25% 601

Calcium

19% 194

Magnesium

13% 50

Potassium

21% 730

Iron

12% 2

Zinc

10% 2

Phosphorus

34% 235

Vitamin A

8% 70

Vitamin C

46% 27

Thiamin (B1)

18% 0

Riboflavin (B2)

15% 0

Niacin (B3)

13% 3

Vitamin B6

24% 0

Folate equivalent (total)

21% 83

Folate (food)

- 46

Folic acid

- 22

Vitamin B12

7% 0

Vitamin D

0% 1

Vitamin E

1% 0

Vitamin K

9% 7
Comments
 
×