7 Ingredients
  • 3 cups all purpose flour
  • 2 tablespoons sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3/4 cup (1 1/2sticks) chilled unsalted butter, cut into 1/4-inch pieces
  • 1 cup buttermilk
Nutrition
232
12% daily value
12 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

18% 12

Saturated

37% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

9% 27

Carbs (net)

- 26

Fiber

3% 1

Sugars

- 3

Sugars, added

- 2

Protein

8% 4

Cholesterol

10% 31

Sodium

11% 267

Calcium

14% 145

Magnesium

2% 10

Potassium

1% 68

Iron

9% 2

Zinc

3% 0

Phosphorus

30% 207

Vitamin A

11% 100

Vitamin C

0% 0

Thiamin (B1)

21% 0

Riboflavin (B2)

15% 0

Niacin (B3)

12% 2

Vitamin B6

2% 0

Folate equivalent (total)

23% 92

Folate (food)

- 11

Folic acid

- 48

Vitamin B12

3% 0

Vitamin D

58% 9

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 25
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