9 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 cup blanched sliced almonds, rough chopped
  • 1 1/4 cup quick cooking rolled oats
  • 1/3 cup granulated sugar
  • 1/3 cup dark brown sugar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon baking soda
  • 1 1/2 sticks (12 tablespoons, 6 ounces) unsalted butter, melted
  • 1 cup strawberry preserves
Nutrition
4432
222% daily value
1 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

336% 218

Saturated

471% 94

Trans

- 6

Monounsaturated

- 83

Polyunsaturated

- 26

Carbs

192% 577

Carbs (net)

- 541

Fiber

143% 36

Sugars

- 277

Sugars, added

- 269

Protein

132% 66

Cholesterol

122% 366

Sodium

101% 2414

Calcium

61% 606

Magnesium

171% 718

Potassium

42% 1960

Iron

115% 21

Zinc

85% 9

Phosphorus

207% 1452

Vitamin A

129% 1163

Vitamin C

31% 28

Thiamin (B1)

197% 2

Riboflavin (B2)

230% 3

Niacin (B3)

108% 17

Vitamin B6

36% 0

Folate equivalent (total)

170% 681

Folate (food)

- 190

Folic acid

- 289

Vitamin B12

12% 0

Vitamin D

680% 102

Vitamin E

279% 42

Vitamin K

12% 14

Sugar alcohols

- 0

Water

- 167
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