7 Ingredients
  • 1 pound ground beef
  • 2 cups hot mashed potatoes
  • 4 ounces (1/2 of 8-oz. pkg.) philadelphia cream cheese, cubed
  • 1 cup kraft shredded cheddar cheese, divided
  • 2 cloves garlic, minced
  • 4 cups frozen mixed vegetables (peas, carrots, corn and green beans), thawed
  • 1 cup beef gravy
Nutrition
470
24% daily value
6 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

48% 31

Saturated

70% 14

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

8% 23

Carbs (net)

- 20

Fiber

15% 4

Sugars

- 1

Sugars, added

- 0

Protein

47% 23

Cholesterol

32% 95

Sodium

31% 733

Calcium

19% 193

Magnesium

11% 47

Potassium

14% 639

Iron

15% 3

Zinc

43% 5

Phosphorus

46% 325

Vitamin A

35% 311

Vitamin C

7% 7

Thiamin (B1)

12% 0

Riboflavin (B2)

23% 0

Niacin (B3)

32% 5

Vitamin B6

33% 0

Folate equivalent (total)

9% 38

Folate (food)

- 38

Folic acid

- 0

Vitamin B12

80% 2

Vitamin D

2% 0

Vitamin E

5% 1

Vitamin K

6% 7
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