6 Ingredients
  • 2 cups fresh strawberries, stemmed and halved (about 10 strawberries)
  • 1 1/2 cups vanilla low-fat soy milk
  • 1 1/2 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 1 banana, sliced
  • 1 cup frozen fat-free whipped topping, thawed
Nutrition
163
8% daily value
4 servings
                                       
                                            balanced, low-​sodium, vegetarian, gluten-​free
     

Fat

8% 5

Saturated

12% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

9% 27

Carbs (net)

- 24

Fiber

11% 3

Sugars

- 19

Sugars, added

- 6

Protein

9% 4

Cholesterol

4% 11

Sodium

2% 49

Calcium

5% 52

Magnesium

10% 42

Potassium

8% 354

Iron

6% 1

Zinc

3% 0

Phosphorus

12% 86

Vitamin A

3% 30

Vitamin C

52% 47

Thiamin (B1)

7% 0

Riboflavin (B2)

9% 0

Niacin (B3)

6% 1

Vitamin B6

17% 0

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

3% 0

Vitamin K

4% 5
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