11 Ingredients
  • 2 teaspoons ground cinnamon
  • 2 teaspoons pure vanilla extract
  • 1/2 cup coarsely chopped walnuts
  • 8 tablespoons (1 stick) unsalted butter, room temperature, plus more for pans
  • 2 cups all-purpose flour, plus more for pans
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup sugar, plus 1/2 cup for topping
  • 2 large eggs
  • 1 cup sour cream
Nutrition
324
16% daily value
12 servings
                                       
                                            vegetarian
     

Fat

24% 16

Saturated

38% 8

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

14% 43

Carbs (net)

- 42

Fiber

4% 1

Sugars

- 26

Sugars, added

- 25

Protein

9% 4

Cholesterol

20% 61

Sodium

9% 208

Calcium

7% 69

Magnesium

4% 16

Potassium

2% 88

Iron

8% 1

Zinc

5% 0

Phosphorus

17% 119

Vitamin A

12% 112

Vitamin C

0% 0

Thiamin (B1)

16% 0

Riboflavin (B2)

15% 0

Niacin (B3)

8% 1

Vitamin B6

5% 0

Folate equivalent (total)

18% 71

Folate (food)

- 16

Folic acid

- 32

Vitamin B12

6% 0

Vitamin D

3% 0

Vitamin E

3% 0

Vitamin K

1% 1
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