6 Ingredients
  • 2 cups fresh ricotta cheese
  • 2 cups whole milk
  • 1/4 teaspoon ground nutmeg
  • 5 large egg yolks
  • 1 cup sugar
  • 1 cup heavy cream
Nutrition
252
13% daily value
12 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

24% 16

Saturated

47% 9

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

7% 21

Carbs (net)

- 21

Fiber

0% 0

Sugars

- 19

Sugars, added

- 17

Protein

15% 7

Cholesterol

43% 129

Sodium

3% 63

Calcium

15% 154

Magnesium

3% 10

Potassium

3% 120

Iron

2% 0

Zinc

6% 1

Phosphorus

20% 139

Vitamin A

20% 177

Vitamin C

0% 0

Thiamin (B1)

3% 0

Riboflavin (B2)

12% 0

Niacin (B3)

0% 0

Vitamin B6

3% 0

Folate equivalent (total)

5% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

0% 1

Vitamin E

2% 0

Vitamin K

2% 1
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