20 Ingredients
  • 1 3/4 cups all-purpose flour
  • 1/4 cup plus 2 tablespoons cornmeal
  • 1 teaspoon salt
  • 2 unsalted butter, at room temperature
  • 3/4 cup confectioners' sugar
  • 2 teaspoons finely grated orange zest
  • 1 teaspoon pure vanilla extract
  • 2 cups blueberries (12 ounces)
  • 1/4 cup granulated sugar
  • 1/4 cup water
  • 1 teaspoon freshly squeezed lemon juice
  • 1 cup whole milk
  • 5 tablespoons granulated sugar
  • 4 egg yolks
  • 2 1/2 tablespoons cornstarch
  • 6 ounces cream cheese, at room temperature
  • 1/4 cup plus 2 tablespoons fresh lemon juice
  • 1 teaspoon finely grated lemon zest, plus extra strips for garnish
  • 1 teaspoon pure vanilla extract
  • 1 cup heavy cream
Chronic Conditions
Consume Much Less
Consume Much Less
Consume Less
Consume Much Less
Consume Less
Nutrition
683
34% daily value
8 servings
                                       
                                            vegetarian
     

Fat

69% 45

Saturated

134% 27

Trans

- 1

Monounsaturated

- 12

Polyunsaturated

- 2

Carbs

22% 65

Carbs (net)

- 63

Fiber

9% 2

Sugars

- 33

Sugars, added

- 25

Protein

16% 8

Cholesterol

67% 201

Sodium

17% 402

Calcium

10% 99

Magnesium

5% 20

Potassium

4% 194

Iron

11% 2

Zinc

7% 1

Phosphorus

20% 143

Vitamin A

48% 435

Vitamin C

11% 10

Thiamin (B1)

26% 0

Riboflavin (B2)

27% 0

Niacin (B3)

14% 2

Vitamin B6

8% 0

Folate equivalent (total)

31% 125

Folate (food)

- 31

Folic acid

- 55

Vitamin B12

18% 0

Vitamin D

404% 61

Vitamin E

10% 2

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 124
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