9 Ingredients
  • Kosher salt
  • 1 pound fusilli
  • 3/4 cup salted roasted mixed nuts, plus chopped nuts for topping
  • 1 clove garlic, roughly chopped
  • 8 ounces spinach, tough stems removed
  • Finely grated zest and juice of 1 lemon
  • 1/3 cup extra-virgin olive oil, plus more for drizzling
  • Freshly ground pepper
  • 1 cup grape tomatoes, halved
Nutrition
299
15% daily value
6 servings
                                       
                                            low-​fat, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

20% 60

Carbs (net)

- 56

Fiber

16% 4

Sugars

- 3

Sugars, added

- 0

Protein

23% 11

Cholesterol

- 0

Sodium

2% 36

Calcium

6% 62

Magnesium

18% 75

Potassium

10% 470

Iron

12% 2

Zinc

12% 1

Phosphorus

24% 171

Vitamin A

21% 190

Vitamin C

22% 20

Thiamin (B1)

9% 0

Riboflavin (B2)

10% 0

Niacin (B3)

11% 2

Vitamin B6

17% 0

Folate equivalent (total)

23% 92

Folate (food)

- 92

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

155% 186
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