7 Ingredients
  • 1/2 cup virgin olive oil
  • 2 cloves garlic, finely chopped
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon dried basil
  • Salt
  • 1 loaf Italian bread, sliced into 1/4-inch slices
  • 1 cup shredded mozzarella
Nutrition
722
36% daily value
3 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

74% 48

Saturated

54% 11

Trans

- 0

Monounsaturated

- 30

Polyunsaturated

- 6

Carbs

18% 55

Carbs (net)

- 52

Fiber

12% 3

Sugars

- 1

Sugars, added

- 0

Protein

36% 18

Cholesterol

10% 29

Sodium

37% 889

Calcium

28% 277

Magnesium

9% 37

Potassium

5% 159

Iron

20% 4

Zinc

14% 2

Phosphorus

35% 246

Vitamin A

8% 70

Vitamin C

1% 1

Thiamin (B1)

35% 1

Riboflavin (B2)

25% 0

Niacin (B3)

24% 5

Vitamin B6

5% 0

Folate equivalent (total)

82% 327

Folate (food)

- 35

Folic acid

- 172

Vitamin B12

14% 1

Vitamin D

0% 0

Vitamin E

28% 6

Vitamin K

31% 25
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