Greek Pizza with Chicken and Artichokes recipes

Greek Pizza with Chicken and Artichokes recipes
10 Ingredients
  • 1 1/2 cups (6 ounces) shredded mozzarella cheese, divided
  • 1/2 recipe Brick Oven Pizza Dough
  • 2 cups chopped cooked chicken
  • 1 (6-ounce) jar marinated artichoke hearts, drained and coarsely chopped
  • 1 (4-ounce) jar roasted red peppers, drained and cut into strips
  • 10 kalamata olives, drained, pitted, and thinly sliced
  • 1 tablespoon olive oil
  • 1 1/2 tablespoons chopped fresh oregano
  • 1/2 teaspoon freshly ground pepper
  • 1 cup (4 ounces) crumbled feta cheese
Nutrition
496
25% daily value
4 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

47% 30

Saturated

65% 13

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

8% 23

Carbs (net)

- 20

Fiber

15% 4

Sugars

- 4

Sugars, added

- 0

Protein

70% 35

Cholesterol

39% 116

Sodium

41% 983

Calcium

46% 462

Magnesium

11% 47

Potassium

7% 322

Iron

26% 5

Zinc

30% 3

Phosphorus

63% 444

Vitamin A

19% 173

Vitamin C

54% 49

Thiamin (B1)

21% 0

Riboflavin (B2)

43% 1

Niacin (B3)

46% 7

Vitamin B6

41% 1

Folate equivalent (total)

28% 113

Folate (food)

- 34

Folic acid

- 46

Vitamin B12

41% 1

Vitamin D

2% 0

Vitamin E

11% 2

Vitamin K

17% 20
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