9 Ingredients
  • 5 large tomatoes, cut into eighths
  • 3 tablespoons olive oil
  • 2 tablespoons minced garlic
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon freshly ground black pepper
  • 1 1/2 pound medium shrimp, peeled and deveined
  • 1/2 cup chopped fresh parsley
  • 2 tablespoons lemon juice
  • 1 cup Feta, crumbled
Nutrition
177
9% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

16% 10

Saturated

19% 4

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

2% 7

Carbs (net)

- 5

Fiber

6% 1

Sugars

- 3

Sugars, added

- 0

Protein

31% 15

Cholesterol

41% 124

Sodium

28% 661

Calcium

16% 158

Magnesium

9% 36

Potassium

8% 371

Iron

5% 1

Zinc

15% 2

Phosphorus

43% 300

Vitamin A

14% 126

Vitamin C

22% 20

Thiamin (B1)

7% 0

Riboflavin (B2)

15% 0

Niacin (B3)

15% 2

Vitamin B6

25% 0

Folate equivalent (total)

11% 43

Folate (food)

- 43

Folic acid

- 0

Vitamin B12

53% 1

Vitamin D

31% 5

Vitamin E

16% 2

Vitamin K

61% 73

Sugar alcohols

- 0

Water

- 180
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