11 Ingredients
  • 4 oz shelled and deveined medium shrimp
  • 4 oz cleaned small squid—tentacles halved, bodies sliced into 1/4-inch-thick rings
  • 1 ½ cup plus 2 tablespoons all-purpose flour
  • 1 tsp kosher salt
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 ½ cup whole milk
  • 2 large eggs, beaten
  • canola oil, for frying
  • toasted sesame oil, for frying
  • 1 cup kimchi, drained and chopped
Nutrition
304
15% daily value
9 servings
                                       
                                            low-​sugar
     

Fat

32% 21

Saturated

16% 3

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 7

Carbs

7% 21

Carbs (net)

- 20

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

18% 9

Cholesterol

30% 91

Sodium

13% 313

Calcium

11% 112

Magnesium

5% 19

Potassium

6% 281

Iron

8% 2

Zinc

7% 1

Phosphorus

28% 197

Vitamin A

5% 46

Vitamin C

1% 1

Thiamin (B1)

17% 0

Riboflavin (B2)

22% 0

Niacin (B3)

12% 2

Vitamin B6

7% 0

Folate equivalent (total)

21% 83

Folate (food)

- 24

Folic acid

- 35

Vitamin B12

24% 1

Vitamin D

201% 30

Vitamin E

15% 2

Vitamin K

24% 29

Sugar alcohols

- 0

Water

- 83
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