5 Ingredients
  • 18 whole cardamom pods
  • 2¾ c. all-purpose flour
  • 1 c. packed light-brown sugar
  • ½ tsp. salt
  • 1 c. unsalted butter
Nutrition
310
16% daily value
12 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

24% 16

Saturated

49% 10

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

13% 40

Carbs (net)

- 39

Fiber

4% 1

Sugars

- 18

Sugars, added

- 18

Protein

6% 3

Cholesterol

14% 41

Sodium

4% 105

Calcium

3% 26

Magnesium

2% 9

Potassium

1% 64

Iron

8% 2

Zinc

2% 0

Phosphorus

5% 37

Vitamin A

14% 129

Vitamin C

0% 0

Thiamin (B1)

19% 0

Riboflavin (B2)

11% 0

Niacin (B3)

11% 2

Vitamin B6

2% 0

Folate equivalent (total)

21% 84

Folate (food)

- 9

Folic acid

- 44

Vitamin B12

1% 0

Vitamin D

2% 0

Vitamin E

3% 1

Vitamin K

1% 1
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