21 Ingredients
  • Salt and pepper
  • 3 cups elbow macaroni
  • 1 cup chicken stock
  • 2 cups heavy cream
  • 2 cups Greek yogurt
  • 1/2 cup beef stock
  • 1/2 cup cream cheese
  • 1/2 cup freshly shredded mozzarella
  • 1/2 cup freshly shredded Parmesan
  • 1/4 cup shredded asiago cheese
  • 1/4 cup crumbled blue cheese
  • 3 tablespoons seafood seasoning, such as Old Bay
  • 1/4 cup sugar
  • 2 tablespoons dry mustard
  • 2 tablespoons ground white pepper
  • 4 sprigs fresh dill, finely chopped
  • 1 stick (8 tablespoons) unsalted butter
  • 2 pounds boneless lamb, cut into 1/2-inch cubes
  • 1/2 pound bacon, diced
  • 2 tablespoons paprika
  • 1 cup extra-virgin olive oil 2 rounds pita bread, each cut into 4 wedges
Nutrition
3155
158% daily value
4 servings
                                       
                                            high-​fiber, low-​carb
     

Fat

429% 279

Saturated

739% 148

Trans

- 1

Monounsaturated

- 99

Polyunsaturated

- 15

Carbs

34% 102

Carbs (net)

- 95

Fiber

28% 7

Sugars

- 26

Sugars, added

- 12

Protein

130% 65

Cholesterol

174% 521

Sodium

83% 1997

Calcium

71% 714

Magnesium

33% 137

Potassium

22% 1034

Iron

37% 7

Zinc

61% 7

Phosphorus

119% 836

Vitamin A

108% 972

Vitamin C

3% 2

Thiamin (B1)

44% 1

Riboflavin (B2)

63% 1

Niacin (B3)

63% 10

Vitamin B6

63% 1

Folate equivalent (total)

12% 49

Folate (food)

- 49

Folic acid

- 0

Vitamin B12

154% 4

Vitamin D

12% 2

Vitamin E

25% 4

Vitamin K

35% 42
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