9 Ingredients
  • 1 cup (2 sticks) plus 2 tablespoons unsalted butter, room temperature
  • 3/4 cup sugar, plus 2 tablespoons for sprinkling
  • 3 tablespoons honey
  • 2 large eggs
  • 3 cups all-purpose flour
  • 1 cup yellow cornmeal
  • 3 1/2 teaspoons baking powder
  • 1/2 cup milk
  • 1 cup blueberries
Chronic Conditions
Consume Less
Consume Much Less
Consume Less
Consume Less
Consume Less
Consume Less
Avoid
Consume Less
Neutral/Ok
Consume Much Less
Nutrition
713
36% daily value
6 servings
                                       
                                            vegetarian
     

Fat

58% 38

Saturated

115% 23

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

27% 82

Carbs (net)

- 79

Fiber

13% 3

Sugars

- 13

Sugars, added

- 9

Protein

23% 12

Cholesterol

52% 156

Sodium

11% 253

Calcium

25% 252

Magnesium

7% 30

Potassium

4% 189

Iron

26% 5

Zinc

9% 1

Phosphorus

60% 423

Vitamin A

37% 331

Vitamin C

3% 2

Thiamin (B1)

55% 1

Riboflavin (B2)

42% 1

Niacin (B3)

32% 5

Vitamin B6

10% 0

Folate equivalent (total)

70% 281

Folate (food)

- 38

Folic acid

- 143

Vitamin B12

13% 0

Vitamin D

331% 50

Vitamin E

10% 1

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 71
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