7 Ingredients
  • 1 c. bottled lemon or lime vinaigrette
  • 2 tbsp. soy sauce
  • ½ tsp. crushed red pepper flakes
  • 12 large Boston lettuce leaves
  • ½ lb. deli roast beef
  • 1 c. packaged shredded carrots
  • 1 c. alfalfa sprouts
Nutrition
371
19% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

52% 34

Saturated

32% 6

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 15

Carbs

2% 7

Carbs (net)

- 5

Fiber

7% 2

Sugars

- 4

Sugars, added

- 0

Protein

25% 12

Cholesterol

10% 29

Sodium

39% 948

Calcium

3% 34

Magnesium

7% 29

Potassium

13% 622

Iron

11% 2

Zinc

19% 2

Phosphorus

26% 182

Vitamin A

37% 336

Vitamin C

5% 4

Thiamin (B1)

7% 0

Riboflavin (B2)

15% 0

Niacin (B3)

24% 4

Vitamin B6

28% 0

Folate equivalent (total)

11% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

48% 1

Vitamin D

4% 1

Vitamin E

23% 4

Vitamin K

96% 115
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