11 Ingredients
  • 1 whole bone-in turkey breast, 6 1/2 to 7 pounds
  • 1 tablespoon minced garlic (3 cloves)
  • 2 teaspoons dry mustard
  • 1 tablespoon chopped fresh rosemary leaves
  • 1 tablespoon chopped fresh sage leaves
  • 1 teaspoon chopped fresh thyme leaves
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons good olive oil
  • 2 tablespoons freshly squeezed lemon juice
  • 1 cup dry white wine
Nutrition
664
33% daily value
6 servings
                                       
                                            high-​protein, low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

48% 31

Saturated

40% 8

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 7

Carbs

1% 3

Carbs (net)

- 2

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

166% 83

Cholesterol

82% 245

Sodium

35% 852

Calcium

8% 82

Magnesium

25% 103

Potassium

23% 1093

Iron

29% 5

Zinc

55% 6

Phosphorus

102% 717

Vitamin A

1% 12

Vitamin C

3% 3

Thiamin (B1)

20% 0

Riboflavin (B2)

34% 0

Niacin (B3)

124% 20

Vitamin B6

145% 2

Folate equivalent (total)

8% 33

Folate (food)

- 33

Folic acid

- 0

Vitamin B12

66% 2

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

22% 26
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