14 Ingredients
  • 1 pound cleaned squid
  • 8 ounces rice noodles
  • Kosher salt
  • 1/3 cup chicken broth
  • 1 tablespoon molasses (not blackstrap)
  • 1 tablespoon soy sauce
  • 2 tablespoons vegetable oil
  • 2 red bell peppers, seeded and cut into strips
  • 1 bunch chopped scallions, whites and greens reserved separately
  • One 2-inch piece peeled fresh ginger, julienned
  • 1 tablespoon finely chopped garlic
  • 1 1/2 tablespoons lime juice (from 1 to 2 limes)
  • Freshly ground black pepper
  • 1 small cucumber, thinly sliced
Nutrition
440
22% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

15% 10

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

21% 63

Carbs (net)

- 60

Fiber

14% 4

Sugars

- 8

Sugars, added

- 4

Protein

47% 24

Cholesterol

88% 265

Sodium

34% 816

Calcium

10% 100

Magnesium

20% 83

Potassium

15% 721

Iron

14% 2

Zinc

24% 3

Phosphorus

56% 395

Vitamin A

14% 122

Vitamin C

101% 90

Thiamin (B1)

10% 0

Riboflavin (B2)

46% 1

Niacin (B3)

24% 4

Vitamin B6

28% 0

Folate equivalent (total)

15% 59

Folate (food)

- 59

Folic acid

- 0

Vitamin B12

61% 1

Vitamin D

- 0

Vitamin E

27% 4

Vitamin K

59% 71
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