7 Ingredients
  • 8 leaves of Boston or butter lettuce
  • 2 tablespoons Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon mayonnaise
  • 1/8 teaspoon kosher salt
  • 2 stalks celery
  • 1 small cucumber
Nutrition
41
2% daily value
4 servings
                                       
                                            low-​sugar, vegetarian, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 2

Carbs

1% 3

Carbs (net)

- 2

Fiber

4% 1

Sugars

- 1

Sugars, added

- 0

Protein

2% 1

Cholesterol

0% 1

Sodium

8% 180

Calcium

2% 24

Magnesium

3% 13

Potassium

3% 156

Iron

2% 0

Zinc

2% 0

Phosphorus

4% 27

Vitamin A

3% 24

Vitamin C

4% 4

Thiamin (B1)

3% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

20% 23
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