8 Ingredients
  • 1/2 cup (4 ounces) 1/3-less-fat cream cheese
  • 1/4 cup buttermilk
  • 2 tablespoons minced fresh chives
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon grated lemon rind
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 small garlic clove, minced
Nutrition
280
14% daily value
2 servings
                                       
                                            low-​carb, vegetarian, gluten-​free
     

Fat

40% 26

Saturated

74% 15

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 6

Fiber

2% 0

Sugars

- 5

Sugars, added

- 0

Protein

12% 6

Cholesterol

28% 85

Sodium

15% 355

Calcium

13% 134

Magnesium

4% 15

Potassium

4% 203

Iron

3% 1

Zinc

6% 1

Phosphorus

18% 123

Vitamin A

34% 302

Vitamin C

9% 8

Thiamin (B1)

3% 0

Riboflavin (B2)

13% 0

Niacin (B3)

1% 0

Vitamin B6

5% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

129% 19

Vitamin E

2% 0

Vitamin K

44% 53

Sugar alcohols

- 0

Water

- 86
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