8 Ingredients
  • 1/2 cup (4 ounces) 1/3-less-fat cream cheese
  • 1/4 cup buttermilk
  • 2 tablespoons minced fresh chives
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon grated lemon rind
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 small garlic clove, minced
Nutrition
105
5% daily value
4 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

15% 10

Saturated

28% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

5% 2

Cholesterol

11% 32

Sodium

6% 133

Calcium

5% 50

Magnesium

1% 6

Potassium

2% 76

Iron

1% 0

Zinc

2% 0

Phosphorus

7% 46

Vitamin A

13% 113

Vitamin C

3% 3

Thiamin (B1)

1% 0

Riboflavin (B2)

5% 0

Niacin (B3)

0% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

16% 20
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