15 Ingredients
  • chips
  • 8 (6-inch) corn tortillas
  • cooking spray
  • 1/2 teaspoon salt
  • 1/2 teaspoon chipotle chile powder (such as McCormick)
  • guacamole
  • 3 tomatillos
  • 1/3 cup chopped onion
  • 1/3 cup chopped plum tomato
  • 3 tablespoons chopped fresh cilantro
  • 1 tablespoon fresh lime juice
  • 3/4 teaspoon salt
  • 2 ripe peeled avocados, seeded and coarsely mashed
  • 2 jalapeño peppers, seeded and finely chopped
  • 1 garlic clove, minced
Nutrition
77
4% daily value
16 servings
                                       
                                            low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 5

Saturated

3% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

3% 9

Carbs (net)

- 6

Fiber

11% 3

Sugars

- 1

Sugars, added

- 0

Protein

3% 1

Cholesterol

- 0

Sodium

5% 126

Calcium

2% 15

Magnesium

4% 18

Potassium

4% 183

Iron

2% 0

Zinc

3% 0

Phosphorus

8% 56

Vitamin A

1% 7

Vitamin C

7% 7

Thiamin (B1)

3% 0

Riboflavin (B2)

4% 0

Niacin (B3)

5% 1

Vitamin B6

9% 0

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

7% 8
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