Heirloom Tomato Salad with Grilled Garlic Bread

Heirloom Tomato Salad with Grilled Garlic Bread
10 Ingredients
  • 1 medium red onion, very thinly sliced
  • ¼ c. white balsamic vinegar
  • 4 oz. feta cheese
  • 3 lb. mixed heirloom tomatoes
  • ¼ c. extra-virgin olive oil
  • ½ tsp. extra-virgin olive oil
  • ¼ tsp. each salt and freshly ground pepper
  • ½ c. Torn fresh basil leaves
  • 8 slice from a round loaf of semolina bread
  • 1 large garlic clove
Nutrition
272
14% daily value
8 servings
                                       
                                            balanced, vegetarian
     

Fat

18% 12

Saturated

18% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 29

Fiber

17% 4

Sugars

- 10

Sugars, added

- 0

Protein

18% 9

Cholesterol

4% 13

Sodium

19% 458

Calcium

16% 160

Magnesium

11% 46

Potassium

11% 533

Iron

13% 2

Zinc

12% 1

Phosphorus

24% 167

Vitamin A

10% 93

Vitamin C

28% 25

Thiamin (B1)

24% 0

Riboflavin (B2)

21% 0

Niacin (B3)

24% 4

Vitamin B6

21% 0

Folate equivalent (total)

20% 81

Folate (food)

- 65

Folic acid

- 10

Vitamin B12

10% 0

Vitamin D

0% 0

Vitamin E

14% 2

Vitamin K

22% 27
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