19 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon seafood seasoning, such as Old Bay
  • 2 teaspoons kosher salt
  • 1 1/2 teaspoons smoked paprika
  • 1 teaspoon mustard powder
  • 1 teaspoon black pepper
  • 2 cups buttermilk
  • 1 tablespoon hot sauce
  • 2 teaspoons kosher salt
  • 1 teaspoon ground celery seed
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • 4 to 6 boneless, skinless chicken thighs
  • Oil, for frying
  • 1 tablespoon butter
  • 1/4 cup honey
  • 2 tablespoons hot sauce, such as Frank's RedHot
  • 1 tablespoon Worcestershire sauce
  • 1 clove garlic, finely chopped
Nutrition
817
41% daily value
6 servings
                                       
                                           
     

Fat

86% 56

Saturated

35% 7

Trans

- 0

Monounsaturated

- 32

Polyunsaturated

- 15

Carbs

14% 42

Carbs (net)

- 40

Fiber

6% 2

Sugars

- 16

Sugars, added

- 12

Protein

76% 38

Cholesterol

53% 160

Sodium

34% 812

Calcium

14% 136

Magnesium

15% 61

Potassium

13% 628

Iron

21% 4

Zinc

30% 3

Phosphorus

60% 418

Vitamin A

7% 60

Vitamin C

8% 7

Thiamin (B1)

36% 0

Riboflavin (B2)

48% 1

Niacin (B3)

69% 11

Vitamin B6

63% 1

Folate equivalent (total)

26% 105

Folate (food)

- 23

Folic acid

- 48

Vitamin B12

49% 1

Vitamin D

0% 0

Vitamin E

58% 9

Vitamin K

38% 45

Sugar alcohols

- 0

Water

- 212
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