11 Ingredients
  • 2 tablespoons vegetable oil
  • 4 ears fresh corn, shucked, kernels removed (about 3 cups fresh corn kernels)
  • Kosher salt
  • 2 tablespoons mayonnaise
  • 2 ounces feta or cotija cheese, finely crumbled
  • 1/2 cup finely sliced scallion greens
  • 1/2 cup fresh cilantro leaves, finely chopped
  • 1 jalapeño pepper, seeded and stemmed, finely chopped
  • 1 to 2 medium cloves garlic, pressed or minced on a microplane grater (about 1 to 2 teaspoons)
  • 1 tablespoon fresh juice from 1 lime
  • Chili powder or hot chili flakes, to taste
Nutrition
258
13% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

28% 18

Saturated

21% 4

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 5

Carbs

7% 21

Carbs (net)

- 19

Fiber

10% 2

Sugars

- 7

Sugars, added

- 0

Protein

13% 6

Cholesterol

6% 17

Sodium

14% 347

Calcium

12% 125

Magnesium

11% 46

Potassium

7% 334

Iron

4% 1

Zinc

10% 1

Phosphorus

29% 200

Vitamin A

8% 68

Vitamin C

16% 14

Thiamin (B1)

14% 0

Riboflavin (B2)

10% 0

Niacin (B3)

12% 2

Vitamin B6

11% 0

Folate equivalent (total)

12% 49

Folate (food)

- 49

Folic acid

- 0

Vitamin B12

13% 0

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

18% 21
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