Green Bean Salad With Radishes And Prosciutto

Green Bean Salad With Radishes And Prosciutto
8 Ingredients
  • 1 1/2 pounds green beans, trimmed
  • 8 radishes, sliced paper-thin
  • 1 3-ounce package thinly sliced prosciutto, cut crosswise into thin strips
  • 3 tablespoons aged Sherry
  • 1 tablespoon Dijon mustard
  • 1 tablespoon minced fresh chives
  • 1/4 cup olive oil
  • 1 2-to 3-ounce wedge ricotta salata (salted dry ricotta cheese)*
Nutrition
176
9% daily value
6 servings
                                       
                                            gluten-​free
     

Fat

19% 12

Saturated

13% 3

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 6

Fiber

14% 3

Sugars

- 4

Sugars, added

- 0

Protein

15% 7

Cholesterol

5% 15

Sodium

19% 454

Calcium

8% 82

Magnesium

9% 37

Potassium

8% 365

Iron

8% 2

Zinc

8% 1

Phosphorus

17% 117

Vitamin A

6% 53

Vitamin C

18% 17

Thiamin (B1)

15% 0

Riboflavin (B2)

14% 0

Niacin (B3)

9% 1

Vitamin B6

18% 0

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

42% 6

Vitamin E

12% 2

Vitamin K

19% 23

Sugar alcohols

- 0

Water

- 135
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