8 Ingredients
  • 1 tablespoon olive oil
  • 1 1/4 pounds sirloin steak, cut into 1-inch pieces
  • Kosher salt and pepper
  • 1 10-ounce package sliced mushrooms
  • 1 16-ounce package frozen pearl onions
  • 2 cups red wine
  • 1 10.75-ounce can Campbell’s Golden Mushroom soup
  • 1/2 cup flat-leaf parsley, chopped (optional)
Nutrition
534
27% daily value
4 servings
                                       
                                           
     

Fat

41% 27

Saturated

48% 10

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 3

Carbs

7% 20

Carbs (net)

- 17

Fiber

13% 3

Sugars

- 8

Sugars, added

- 0

Protein

65% 33

Cholesterol

37% 111

Sodium

4% 101

Calcium

9% 94

Magnesium

15% 64

Potassium

22% 1024

Iron

20% 4

Zinc

54% 6

Phosphorus

56% 394

Vitamin A

1% 6

Vitamin C

11% 10

Thiamin (B1)

17% 0

Riboflavin (B2)

39% 1

Niacin (B3)

77% 12

Vitamin B6

80% 1

Folate equivalent (total)

14% 57

Folate (food)

- 54

Folic acid

- 2

Vitamin B12

67% 2

Vitamin D

1% 0

Vitamin E

9% 1

Vitamin K

7% 8
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