9 Ingredients
  • Vegetable oil cooking spray
  • 2 cups shredded cheddar
  • 1 (10 3/4-oz) can cream of chicken soup
  • 1 (10-oz) can tomatoes
  • Unsalted butter, for greasing pan
  • 1 whole chicken, cooked, boned, and chopped or 4 cups leftover cooked chicken
  • 1 (11 1/2-oz) package flour tortillas
  • 1 (10 3/4-oz) can cream of mushroom soup
  • 1 (10 3/4-oz) can cheddar cheese soup
Nutrition
413
21% daily value
8 servings
                                       
                                            low-​sugar
     

Fat

39% 25

Saturated

51% 10

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 4

Carbs

9% 27

Carbs (net)

- 25

Fiber

8% 2

Sugars

- 2

Sugars, added

- 0

Protein

38% 19

Cholesterol

21% 63

Sodium

45% 1089

Calcium

30% 305

Magnesium

7% 28

Potassium

8% 269

Iron

12% 2

Zinc

13% 2

Phosphorus

45% 316

Vitamin A

20% 180

Vitamin C

8% 5

Thiamin (B1)

29% 0

Riboflavin (B2)

16% 0

Niacin (B3)

22% 4

Vitamin B6

9% 0

Folate equivalent (total)

23% 90

Folate (food)

- 21

Folic acid

- 41

Vitamin B12

6% 0

Vitamin D

0% 0

Vitamin E

9% 2

Vitamin K

14% 11
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