17 Ingredients
  • 2 tbsp. GOYA® Extra Virgin Olive Oil
  • 1 medium onion, chopped, chopped (about 1 cup)
  • ½ green bell pepper, chopped (about ½ cup)
  • 1 GOYA® Whole Pickled Jalapeno Pepper, seeded and roughly chopped
  • 2 tsp. GOYA® Minced Garlic or 4 cloves garlic, finely chopped
  • 1 lb. ground beef (80% lean)
  • GOYA® Adobo All-Purpose Seasoning with Pepper, to taste
  • 1 tbsp. chili powder
  • 1 tbsp. finely chopped fresh cilantro
  • 1 tbsp. ground cumin
  • 1 can (28 oz.) whole tomatoes, chopped
  • 1 packet GOYA® Cubitos Beef Bouillon
  • 1 packet Sazon GOYA® with Coriander and Annatto
  • 1 can (15.5 oz.) GOYA® Pinto Beans, undrained
  • Shredded Monterey jack cheese (optional)
  • Sour cream (optional)
  • Finely chopped white onions (optional)
Nutrition
211
11% daily value
10 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

20% 13

Saturated

20% 4

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 9

Fiber

19% 5

Sugars

- 3

Sugars, added

- 0

Protein

23% 12

Cholesterol

11% 32

Sodium

18% 427

Calcium

10% 97

Magnesium

11% 43

Potassium

14% 503

Iron

20% 4

Zinc

16% 2

Phosphorus

21% 148

Vitamin A

4% 36

Vitamin C

31% 19

Thiamin (B1)

35% 1

Riboflavin (B2)

9% 0

Niacin (B3)

16% 3

Vitamin B6

18% 0

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

17% 1

Vitamin D

0% 0

Vitamin E

8% 2

Vitamin K

34% 28
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