14 Ingredients
  • 3 tablespoons coriander seeds, toasted and cooled
  • 5 cups plus 2 tablespoons water
  • 3/4 cup chopped shallots (3 large)
  • 8 garlic cloves, chopped
  • 1/4 cup vegetable oil
  • 1 (3 1/2- to 4-inch) cinnamon stick
  • 3 tablespoons yellow soybean sauce, mashed with back of a spoon to a coarse paste
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cloves
  • 2 1/2 lb boneless pork shoulder (sometimes called pork butt; in 1 or 2 solid pieces), cut into 1 1/2-inch cubes
  • 1 tablespoon dark soy sauce
  • 1 (1 1/4-lb) can sliced bamboo shoots, drained and rinsed
  • Garnish: 3 (5 1/2-inch) fresh Holland red chiles, halved lengthwise, seeded, and thinly sliced; 1 cup fresh cilantro sprigs
  • Garnish: 3 (5 1/2-inch) fresh Holland red chiles, halved lengthwise, seeded, and thinly sliced; 1 cup fresh cilantro sprigs
Nutrition
448
22% daily value
8 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

51% 33

Saturated

47% 9

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 4

Carbs

4% 11

Carbs (net)

- 8

Fiber

11% 3

Sugars

- 6

Sugars, added

- 3

Protein

54% 27

Cholesterol

34% 101

Sodium

9% 217

Calcium

6% 62

Magnesium

11% 44

Potassium

17% 595

Iron

13% 2

Zinc

30% 5

Phosphorus

44% 305

Vitamin A

0% 4

Vitamin C

8% 5

Thiamin (B1)

75% 1

Riboflavin (B2)

25% 0

Niacin (B3)

28% 6

Vitamin B6

34% 1

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

17% 1

Vitamin D

1% 2

Vitamin E

11% 2

Vitamin K

2% 1
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