8 Ingredients
  • 1 ripe mango, finely diced
  • 2 cloves garlic, minced
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons white vinegar
  • 1 tablespoon agave nectar
  • Salt and pepper
  • 1/4 cup olive oil
  • 1 bunch dinosaur kale, stems removed, leaves shredded
Nutrition
214
11% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

22% 14

Saturated

10% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

7% 22

Carbs (net)

- 18

Fiber

14% 4

Sugars

- 16

Sugars, added

- 4

Protein

6% 3

Cholesterol

- 0

Sodium

16% 381

Calcium

9% 91

Magnesium

8% 34

Potassium

12% 409

Iron

6% 1

Zinc

3% 0

Phosphorus

9% 62

Vitamin A

34% 302

Vitamin C

153% 92

Thiamin (B1)

6% 0

Riboflavin (B2)

6% 0

Niacin (B3)

5% 1

Vitamin B6

13% 0

Folate equivalent (total)

27% 108

Folate (food)

- 108

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

18% 4

Vitamin K

464% 371
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