9 Ingredients
  • 2 medium russet potatoes, peeled and cut into 1-inch pieces
  • salt
  • 1/4 cup plain bread crumbs
  • 2 teaspoons garlic powder
  • 1 teaspoon pepper
  • 1 teaspoon seasoned salt
  • 2 large eggs, lightly beaten
  • 1 tablespoon olive oil, plus more for frying
  • 1 10-oz. box frozen chopped spinach, thawed and squeezed dry
Nutrition
22
1% daily value
36 servings
                                       
                                            balanced, low-​sodium, low-​sugar, vegetarian, dairy-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

1% 3

Carbs (net)

- 3

Fiber

2% 0

Sugars

- 0

Sugars, added

- 0

Protein

2% 1

Cholesterol

3% 10

Sodium

2% 55

Calcium

1% 13

Magnesium

2% 10

Potassium

2% 102

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 18

Vitamin A

5% 41

Vitamin C

3% 3

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

5% 0

Folate equivalent (total)

5% 20

Folate (food)

- 19

Folic acid

- 1

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

32% 39
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