17 Ingredients
  • 4 ounces (1 stick) unsalted butter
  • 1/2 cup honey (any type), plus more for brushing and drizzling
  • 1/2 cup corn syrup
  • 2 tablespoons sugar
  • 1/2 cup mascarpone cheese
  • 1/2 cup creme fraiche
  • 1/2 cup chopped pecans
  • 2 tablespoons active dry yeast
  • 1/3 cup warm water
  • 1 cup whole milk, room temperature
  • 8 ounces (2 sticks) unsalted butter, softened
  • 3 large eggs
  • 1/3 cup honey (any type)
  • 2 teaspoons coarse salt
  • 1 teaspoon pure vanilla extract
  • 5 to 6 cups all-purpose flour, plus more for surface
  • Vegetable oil, for bowl
Nutrition
1308
65% daily value
9 servings
                                       
                                            vegetarian
     

Fat

146% 95

Saturated

140% 28

Trans

- 2

Monounsaturated

- 49

Polyunsaturated

- 12

Carbs

35% 106

Carbs (net)

- 102

Fiber

14% 3

Sugars

- 46

Sugars, added

- 43

Protein

28% 14

Cholesterol

55% 166

Sodium

22% 526

Calcium

10% 97

Magnesium

9% 34

Potassium

7% 252

Iron

24% 4

Zinc

11% 2

Phosphorus

30% 210

Vitamin A

41% 366

Vitamin C

1% 0

Thiamin (B1)

65% 1

Riboflavin (B2)

40% 1

Niacin (B3)

29% 6

Vitamin B6

7% 0

Folate equivalent (total)

75% 299

Folate (food)

- 99

Folic acid

- 118

Vitamin B12

7% 0

Vitamin D

0% 1

Vitamin E

61% 12

Vitamin K

5% 4
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