13 Ingredients
  • 1 1/2 pounds kielbasa
  • 3 cups chopped yellow onions (2 large onions)
  • 2 cups chopped leeks, well cleaned (2 leeks, white parts only)
  • 1/4 cup good olive oil
  • 1 1/2 pounds small potatoes (red or white)
  • 1 tablespoon kosher salt
  • 1/2 tablespoon freshly ground pepper
  • 2 dozen littleneck clams, scrubbed
  • 1 pound steamer clams, scrubbed
  • 2 pounds mussels, cleaned and debearded
  • 1 1/2 pounds large (16 to 20 count) shrimp, in the shell
  • 3 lobsters (1 1/2 pounds each)
  • 1 750-ml bottle good dry white wine
Nutrition
935
47% daily value
8 servings
                                       
                                            gluten-​free
     

Fat

56% 36

Saturated

51% 10

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 6

Carbs

12% 35

Carbs (net)

- 32

Fiber

12% 3

Sugars

- 5

Sugars, added

- 0

Protein

190% 95

Cholesterol

183% 549

Sodium

128% 3070

Calcium

39% 386

Magnesium

53% 224

Potassium

38% 1798

Iron

51% 9

Zinc

127% 14

Phosphorus

182% 1271

Vitamin A

24% 212

Vitamin C

35% 31

Thiamin (B1)

45% 1

Riboflavin (B2)

43% 1

Niacin (B3)

73% 12

Vitamin B6

79% 1

Folate equivalent (total)

33% 131

Folate (food)

- 131

Folic acid

- 0

Vitamin B12

1236% 30

Vitamin D

285% 43

Vitamin E

40% 6

Vitamin K

16% 20

Sugar alcohols

- 0

Water

- 696
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